Valentine’s Day Menu

Valentine's Day Menu
Starts At 12:00 am
On Fri Feb 10
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Make your reservations now for this very special Valentine’s Day weekend extravaganza!

Varanese Restaurant will celebrate Valentine’s Day by hosting “A Taste of Love Aphrodisiac Dinner” from Friday, February 10 – Tuesday, February 14, 2017. The dinner will include a special seductive menu of appetizers, entrées, and desserts that are comprised of aphrodisiac ingredients designed to stimulate the appetite and inspire the heart.

Reservations are recommended and can be made by calling (502) 899-9904, emailing or CLICKING HERE! A $25 per seat fee will be charged for reservations cancelled within 48 hours of the reservation.



Hearts of Romaine, Hearts of Palm and Fried Artichoke Hearts topped with Snow Pea Tendrils Gorgonzola Cheese, Grape Tomatoes, Toasted Almonds and Strawberry Vinaigrette

Beef Tenderloin Crostini with Caramelized Onions and Melted Boursin Cheese

Jumbo Fried Oysters with Mustard Remoulade and Chipotle Cocktail Sauce garnished with Micro Cilantro

Certified Angus Steak Tartar served with Fried Quail Egg and Toast Points

Soup d’ Jour


Pan Seared Hawaiian Butterfish (Walu) served over Crab and Chive Risotto with Corn and Edamame Succotash, finished with a Truffle Corn Butter Sauce

Grilled 16oz. Certified Angus Ribeye Steak served with Smoked Bacon Cavatappi Mac n Cheese, finished with Lobster Compound Butter and Natural Reduction

Seared Diver Scallops and Fried Lobster Ravioli tossed with Spinach and Oyster Mushrooms with a Savory Saffron-Lobster Butter Sauce

Grilled Tournedos of Certified Angus Beef Tenderloin served over Roasted Garlic Whipped Potatoes, finished with Red Wine Hollandaise and Black Pepper Demi

Grilled Colorado Double Cut Lamb Chops served over Roasted Bleu Cheese Fingerling Potatoes and Grilled Asparagus, finished with a Lamb Demi Glace

Add-On Scallops to any Entrée

“Dessert for Two”

Peanut Butter Chocolate Banana Pie  topped with Shaved Chocolate Served with Blackberry-Chocolate Chip Ice Cream


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