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FEBRUARY 4TH - RESTAURANT CLOSED
Varanese will be closed for a Private Event

FEBRUARY 7TH - RESTAURANT CLOSED
Varanese will be closed for Super Bowl Sunday

VALENTINE'S AT VARANESE

Make your Valentine's special by joining us for our annual aphrodesiac menu. Seats are filling up quickly, call (502) 899-9904 or Reserve Online View Menu

JOHN VARANESE'S BIG WORLD OF FOOD

This Sunday, February 7th, the Part 2 of "Secrets of Louisville Chefs III" cookbook Cooking Roundtable episode of Big World of Food with Chef John Varanese will air on at 5:30 p.m. on the CW/WBKI Louisville.

www.BigWorldOfFood.com

COOKING CLASS WITH JOHN VARANESE

Wednesday, March 24th - $45.00

"Buon Appetito!" A rich Italian heritage is only one of the things Chef John is bringing to the table with this excellent meal, fit for a king. The menu is great for any time of year and is sure to become a favorite in your home! Menu: Veal & Lamb Meatballs with a Rich Marinara Sauce | Lobster Ravioli finished with Lobster Butter Sauce | Truffled Fried Potatoes | Tiramisu

Campbell's Gourmet Cottage
291 N Hubbards Ln, Louisville, KY 40207
(502) 893-6700 | www.gourmetcottage.com

CRUISE WITH CHEF VARANESE

Memories and Moments Travel is proud to present John Varanese,Chef/Owner of Varanese and Host/Co-Producer of "John Varanese's Big World of Food" on The CW Network, as guest chef for their upcoming culinary cruise on Holland Cruise Lines starting in Rome, Italy on August 12, 2010.

Chef Varanese will conduct cooking classes in the "Food & Wine Magazine" sponsored culinary theatre for the entire week through August 19. The cruiseship, Noordam, will stop at ports in Cannes, France; Barcelona, Spain; LaGoulette, Tunisia; Trapani, Italy and back to Rome.

Interested persons may contact: Laura Holcomb, Memories & Moments Travel at llholcomb@windstream.net or 440-298-1427 for more info.