STARTERS

Hearts of Romaine, Hearts of Palm, and Fried Artichoke Hearts

Gorgonzola Cheese, Grape Tomatoes, Walnuts, Strawberry Vinaigrette

$14

Fried Cheese Spheres

Mozzarella, Spinach, Artichoke Hearts,

Marinara Sauce

$12

Chilled Jumbo Gulf Shrimp Cocktail

Zesty Cocktail Sauce

$18

ENTREES

Seared U-10 Diver Scallops

Lemon-Herb Polenta, Wild Mushrooms, Sauteed Spinach,

Saffron Lobster Butter Sauce

$44

Smoked Salmon and Cavatappi Pasta

Baby Spinach, Sun-Dried Tomatoes, Fried Capers,

Goat Cheese Cream Sauce

$26

Filet Oscar

Grilled 6oz. Filet and 2oz. Jumbo Lump Crab

Butter Whipped Potatoes, Grilled Asparagus Veal Demi, Hollandaise

$44

Grilled 16oz. Certified Angus Ribeye Steak

Truffled Fingerling Potatoes, Green Beans, Jullianne Carrots,

Cremini Mushrooms, Veal Demi

$62

DESSERT

Chocolate Cheesecake

Pretzel Crust, Whipped Cream and Fresh Berries

$10