STARTERS

Baby Wedge Salad

Topped with Golden Beet Pickled Eggs, Grape Tomatoes,

Smoked Bacon Lardons and Gorgonzola Cheese

Drizzled with Buttermilk Dressing

$9

Sesame Glazed Chicken with Kim Chi and QP Mayonnaise

$8

Pork filled Pot Stickers with Citrus Ponzu Dipping Sauce

$8

Smoked Bacon Rueben Fritter with Zesty Remoulade

$8

16oz. Steamed Colossal Lump Crab Tower

Served with Smoked Dijonaise

$70

Roasted Pumpkin Bisque

$5 cup / $8 bowl

ENTREES

Bourbon Barrel Smoked Salmon and Linguine Pasta

Tossed with Baby Spinach, Sun Dried Tomatoes and Capers

In a Goat Cheese Cream Sauce

$22

Pan Seared Hawaiian Goldband Snapper

Served over Bacon, Brussels Sprout and Butternut Squash Hash

Finished with a Cranberry Gastrique

$35

Oven Roasted Turducken

Served with Butternut Squash Hash, Haricot Vert

And Cranberry Chutney Topped with Turducken Gravy

$26

Slow Braised Short Rib

Served over Basmati Rice with Pickled Turnips

Finished with a Chili Garlic Pan Sauce

$28