Sundays 8–11 PM | Next: May 24
Service Industry Sunday
Half-price appetizers and drink specials every Sunday from 8–11pm.
A Neighborhood Gem on Frankfort Avenue
Nestled in Louisville’s historic Clifton neighborhood, Varanese welcomes up to 150 guests with award-winning New American cuisine crafted by Chef John Varanese. From locally sourced ingredients to inventive seasonal plates, every visit is a celebration of flavor.
Learn MoreDaily Specials
Starters
- Walu Ceviche Pico de Gallo, Chipotle Aioli, Grilled Flat Bread$14
- Crispy Fried Crab and Crean Cheese Stuffed Ravioli Local Arugula, Sweet Thai Chili Sauce$14
Salads
- Heirloom Tomato and Burrata Salad Baby Arugula, Olive Oil, Balsamic Reduction, Black Lava Salt $18
Entrées
- 6oz. Filet Oscar$44
Certified Angus tenderloin, butter whipped potatoes, grilled asparagus, lump crab, hollandaise
- 12oz. Snake River Wagyu Delmonico Steak$65
Horseradish red skins, broccolini, heirloom carrots, pan sauce
- Diver Scallops & Lobster Ravioli$54
Baby spinach, oyster mushrooms, lobster butter sauce, truffled ribbon carrots
- Seared Duck Breast$46
Horseradish red skin potatoes, snow peas, mushrooms, carrots, broccolini, berry balsamic reduction
- Grilled Swordfish Cream Cheese Grits, Roasted Corn Succotash, Lobster Butter Sauce$42
Add-Ons
- U-10 Diver Scallop$12
- 3 Grilled Shrimp$12
- Jumbo Lump Crab & Hollandaise$14
- Cremini Mushrooms$10
Upcoming Events
Dine With Us
Experience New American cuisine in an atmosphere of refined warmth. Reserve your table today and join us on Frankfort Avenue.