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Daily Specials



Mixed Greens Tossed with Apple Vinaigrette

Topped with Blue Cheese, Toasted Sunflower Seeds, Golden Raisins and Crumbled Bacon


Crispy Fried Oysters

Served with Sweet Chili Cocktail and Remoulade


Slow Roasted Pulled Pork Waffle

with Apple Vinegar Slaw, Bleu Cheese Crumbles

and Apple Butter Sauce


Charcuterie Plate

Fennel Salami, Coppa and Cured Pork Belly

with Cornichons, Dijon Mustard

and Grilled Crostini


French Onion Soup





Cajun Shrimp and Rigatoni Pasta

Tossed with Grape Tomatoes, Cremini Mushrooms

and Roasted Corn in a Green Chili Cream Sauce


Slow Roasted Pork Belly

Over Fingerling Potatoes and Grilled Asparagus

Finished with an Apple Butter Sauce


St. Louis Style Ribs

Served with Cavatappi Mac n Cheese and Apple Vinegar Slaw

Finished with a Carolina BBQ Sauce


Pan Seared Hawaiian Butterfish

Served with Crab and Saffron Risotto,

Grilled Asparagus and Roasted Corn Butter Sauce


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