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What's New At Varanese


August 30, 2023

Wine Down Wednesday

September 3, 2023

Service Industry Sunday

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Daily Specials



Local Heirloom Tomato Salad

With Fresh Mozzarella Cheese, Spring Mix, Extra Virgin Olive Oil,
Balsamic Reduction, Pink Himalayan Sea Salt, and Fresh Basil


Broken Arrow Ranch Smoked Venison and Beef Sausage

With House-Made Sauerkraut, Pickled Jalapenos, and Carolina BBQ


Crab and Cream Cheese Stuffed Squash Blossoms

Tempura Fried with Sweet Chili Dipping Sauce


Crispy Smoked Chicken Drumstick served over Kenny’s Smoked Bleu Cheese-Chipotle Ranch Dressing with Heirloom Carrot and Celery Sticks


“Charcuterie Board”

Nduja & Bresaola with Kenny’s Tomato-Basil Cheese and Moon Cheese,

Candied Pearled Onions, Pickled Vegetables and Honey Mustard Sauce




Grilled Angus Filet Mignon Oscar

Topped with Crab, Grilled Asparagus finished with Hollandaise

Served over Roasted Garlic Mashed Potatoes


Korean BBQ Baby Back Ribs served with a Crispy Kenny’s Moon Cheese Potato Cake with

Sauteed Spaghetti Squash and Swiss Chard


Ponce Inlet Triggerfish served over Pesto Orzo Pasta, Sauteed Zuchetta, Baby White Eggplant finished with a Roasted Red Pepper Coulis


Grilled 16oz CAB Ribeye served over Roasted Garlic Whipped Potatoes,

Grilled Asparagus and Natural Reduction


Pan Seared Wild Columbia River King Salmon Filet or Fried Collars

Served over Tomato-Parmesan Risotto, Fried Zucchini, and Blistered Shishito Peppers

Finished with a Fire Roasted Red Bell Pepper Cream Sauce


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