fbpx
Reserve Now

Home

WE ARE OPEN FOR DINE-IN!

Support Our Local Servers

Visit SOSLouisville.com to support our community's local servers.

Visit Site

About Us

Learn More

What's New At Varanese

Events

View All Events

Sign Up For Updates

Join Our Newsletter

[honeypot honeypot-350 move-inline-css:true]

Daily Specials

STARTERS

Heirloom Tomatoes, Watermelon, Cucumbers and Fresh Mozzarella

Served with Local Mixed Greens

Drizzled with Strawberry Vinaigrette and Balsamic Reduction

$9

Heirloom Tomato Salsa with Crispy Tortilla Chips

$6

Sautéed Golden Chanterelle Mushrooms

with Herb Goat Cheese, Roasted Heirloom Grape Tomatoes

and Cured Pork Belly

$12

Pork Filled Pot Stickers with Citrus Ponzu

$8

Roasted Corn and Smoked Bacon Chowder

$5 Cup/$10 Bowl

 

ENTREES

Slow Braised Soy Glazed Pork Belly

Served with Cavatappi Mac n’ Cheese and Grilled Asparagus

$24 

Grilled Chilean Swordfish

Served over Tomato Basmati Rice and Grilled Asparagus

Finished with a Roasted Corn Butter Sauce

$30

Grilled 16oz. Certified Angus Ribeye Steak

Served over Smashed Red Skin Potatoes and Butter Braised Patty Pans

Finished with a Veal Demi

$40

Pan Seared Hawaiian Butterfish (Walu)

Served over Arugula Couscous

Topped with Heirloom Tomato Salsa

Finished with a Strawberry-Balsamic Reduction

$35

    View Our Menu

    Dine With Us

    Reserve Your Seat Today

    River House Restaurant & Raw Bar has partnered with OpenTable to provide free, secure and instantly confirmed online reservations.

    Powered by OpenTable

    Our Home In Louisville

    Come Visit Us

    • Pacific Rim Gewurtztraminer

    • Victory Golden Monkey

    • Falls City Hipster Repellant

    • Braxton Revamp IPA

    • Upland Wheat Ale

    • Victory Hop Devil IPA

    • The Estate

      Appleton Estate Rum, St George Pear, apple butter and bitters, served up

    • Geyser Peak Pinot Noir

    • Portlandia Williamette Pinot Noir

    • Oysters on the Half Shell

      $12
      Topped with Ale 8 Granita and Tobiko Caviar

    • Peach and Heirloom Tomato Salad with Baby Arugula

      $9
      Fresh Goat Cheese, Balsamic Reduction and Basil Pesto

    • Wild Turkey American Honey

    • Tuaca

    • Southern Comfort

    • St-Germain

    • Ryan’s Irish Cream

    • Romana Sambuca White

    • Romana Sambuca Black

    • Patrón Citrónge

    • Pama

    • Midori

    • Kahlúa

    • Godiva Dark Grand Marnier

    • Godiva White

    • Galliano

    • Frangelico

    • Fernet Branca

    • Drambuie

    • Domaine De Canton

    • DiSarrano Amaretto

    • Cointreau

    • Chambord

    • Campari

    • Buffalo Trace Cream

    • B&B

    • Remy VSOP

    • Remy XO

    • Martell VS

    • Hennessy VS

    • Korbell

    • Courvoisier VSOP

    • Clement

    • Pango Rhum

    • Rhum Barbancourt

    • Ron Zacapa

    • Mt Gay

    • Captain Morgan

    • Bacardi Oak Heart

    • Bacardi Rock Coconut

    • Bacardi Peach Red

    • Bacardi

    • Appleton 5yr

    • Tanqueray

    • Hendrick’s

    • Death’s Door

    • Bombay Sapphire

    • Bombay

    • Beefeater

    • Gentlemen Jack

    • Jack Daniels Single Barrel

    • Jack Daniels

    • Woodford

    • Willett

    • Russell’s Reserve Single Barrel

    • Rittenhouse Russell’s Reserve

    • Rabbit Hole

    • Old Overholt

    • Pikeville

    • Pappy Van Winkle

    • Michters

    • Knob Creek

    • Jim Beam

    • Bulleit

    • Angel’s Envy

    • Seagram’s VO

    • Seagram’s 7

    • Crown Royal

    • Canadian Club

    • Jameson

    • Bushmills

    • Black Bush

    • Wheatley

    • Tito’s Handmade

    • Stoli Vanil

    • Stoli Bluberi

    • Stoli

    • Rain

    • Ketel One Citron

    • Ketel One

    • Grey Goose Le Citron

    • Grey Goose L’Orange

    • Grey Goose La Poire

    • Grey Goose

    • Finlandia Tangerine

    • Finlandia Grapefruit

    • Finlandia

    • Death’s Door

    • Cîroc

    • Chopin

    • Belvedere

    • Absolut Vanilla

    • Absolut Ruby Red

    • Absolut Raspberri

    • Absolut Pears

    • Absolut Mango

    • Absolut Mandrin

    • Absolut Citron

    • Absolut Berri Acai

    • Absolut Apeach

    • Absolut

    • Rochefort Trappist

    • Ommegang 3 Philosophers

    • Avery White Rascal Belgium Ale

    • Founders Centennial IPA

    • Sam Smith Nut Brown Ale

    • Sam Smith Oatmeal Stout

    • Schlafly Kolsch

    • New Castle

    • Franziskaner Hefeweissen

    • Sam Adams Boston Lager

    • Bass Ale Stella Artois

    • Amstel Light

    • Heineken

    • Corona

    • Coors Light

    • Miller Lite

    • Michelob Ultra

    • Bud Light

    • Bud Select

    • Budweiser

    • Rotating Handle

    • Deschutes Black Butte Porter

    • West Sixth IPA

    • Goodwood Walnut Brown Ale

    • New Belgium Fat Tire

    • Sierra Nevada Nooner

    • Chateau Bellevue “Monbazillac” Semillon

    • Lustau East India Sherry

    • Jackson-Triggs Vidal Icewine

    • Ferrari-Carano Eldorado Noir Black Muscat

    • Taylor Fladgate 20 yr Tawny

    • Cockburn’s 10 yr Tawny

    • Sandeman Vau Vintage 2000

    • Fonseca Bin 27 Ruby

    • Bogle Petite Sirah Port

    • Beringer Private Reserve Chardonnay

    • Cakebread Chardonnay

    • Gundlach Bundschu Chardonnay

    • Kim Crawford Unoaked Chardonnay

    • Sonoma Cutrer Chardonnay

    • Franciscan Napa Chardonnay

    • Joseph Drouhin Laforet Chardonnay

    • Artesa Chardonnay

    • Toasted Head Chardonnay

    • William Hill Chardonnay

    • Chateau La Freynelle Bordeaux Blanc

    • Grgich Hills Fume Blanc

    • Craggy Range Sauvignon Blanc

    • Drylands Sauvignon Blanc

    • Bonterra Sauvignon Blanc

    • Honig Sauvignon Blanc 375ml

    • Maso Canali Pinot Grigio

    • Estancia Pinot Grigio

    • Fontana Pinot Grigio

    • La Crema Pinot Gris

    • Conundrum White

    • Biokult Organic Grunerveltliner

    • Dry Creek Chenin Blanc

    • Martin Codax Albarino

    • Pierre Sparr Gewurztraminer

    • Pierre Sparr Gewurztraminer

    • NxNW Riesling

    • Chateau Ste. Michelle Riesling

    • Beringer White Zinfandel

    • Lion By The Tale

      Four Roses Yellow, Bitter Truth Allspice Dram, lime juice, simple syrup, bitters, soda, served on the rocks

    • Burnt Lemon Old Fashioned

      Angels Envy, burnt lemon marmalade, spiced grapefruit bitters, morello cherries, served on the rocks

    • There’s Gin In This?

      Hendricks, blackberry, strawberry, meyer lemon simple syrup, tonic, served on the rocks

    • Veracruz

      Milagro Silver, agave, lime juice, pineapple juice, basil, on the rocks

    • Liquid Spa

      Damraks Gin or Titos Vodka, cucumber, basil, lime juice, simple syrup, served up

    • Breakfast @ The V

      Finlandia Grapefruit, grapefruit juice, cranberry juice, lemon juice, sugar rim, served up

    • French Fusion

      Absolut Pear, white grape juice, lemon juice, simple syrup, muddled grapes and mint, served up

    • Sombra Mezcal

    • Patrón Añejo

    • Patrón Reposado

    • Patrón Silver

    • Herradura Reposado

    • Herradura Silver

    • Don Julio Reposado

    • Don Julio Silver

    • Cuervo Gold

    • Casamigos Reposado

    • Woodford Reserve Master’s Collection (ask for selections) *Subject to Availability – Bourbon Flights Available

    • Woodford Reserve Double Oak

    • Woodford Reserve

    • Willett

    • Weller LaRue

    • W.L. Weller 12 yr

    • W.L. Weller 107

    • Wild Turkey Rare Breed

    • Wild Turkey 101

    • Rowan’s Creek

    • Rock Hill Farms

    • Rabbit Hole

    • Prichards

    • Pappy Van Winkle 23 yr

    • Pappy Van Winkle 20 yr

    • Pappy Van Winkle 15 yr

    • Pappy Van Winkle 12 yr

    • Old Taylor 6 yr

    • Old Rip Van Winkle 10 yr 107

    • Old Grand Dad 114

    • Old Grand Dad 100

    • Old Forester Signature

    • Old Forester Birthday Bourbon

    • Old Forester

    • Mitcher’s 10 yr Noah’s Mill

    • Mitchter’s US1 Small Batch

    • Maker’s Cask Strength

    • Maker’s 46

    • Maker’s Mark

    • Larceny

    • Knob Creek 9 Reserve

    • Johnny Drum Knob Creek

    • Jim Beam Distillers Masterpiece

    • Jim Beam Devil’s Cut

    • Jim Beam Black

    • Jim Beam

    • Jefferson’s Cask Finish

    • Jefferson’s Ocean

    • Jefferson Reserve

    • Hirsch Small Batch

    • Henry McKenna 80

    • George T. Stagg

    • Four Roses Limited Edition

    • Four Roses Small Batch

    • Four Roses Single Barrel

    • Ezra Books 12 yr

    • Evan Williams Single Barrel

    • Elmer T Lee

    • Elijah Craig 18

    • Elijah Craig 12 yr

    • E.H. Taylor Small Batch

    • E.H. Taylor Single Barrel

    • Eagle Rare

    • Coopers Craft

    • Charter 8

    • Calumet Farms

    • Bulleit

    • Buffalo Trace

    • Blanton’s Booker

    • Bernheim Wheat

    • Basil Hayden

    • Baker’s

    • Angel’s Envy

    • 1792

    • Macallan 18 yr

    • Macallan 12 yr

    • Laphroaig 10 yr

    • Johnnie Walker Black

    • Glenfiddich 12 yr

    • The Glenlivet 18 yr

    • The Glenlivet 15 yr

    • The Glenlivet

    • Glenmorangie 18 yr

    • Glenmorangie

    • Dewar’s

    • Chivas

    • Doublewood

    • Balvenie 12 yr

    • Ardbeg 10 yr

    • Nickel & Nickel “Quarry Vineyard” Cabernet Sauvignon

    • Chateau St. Jean Cinq Cepages

    • Grgich Hills Cabernet

    • La Jota Howell Mountain Cabernet

    • Silver Oak Alexander Valley Cabernet

    • Jordan Cabernet

    • Rodney Strong “Symmetry” Meritage

    • Dry Creek “The Mariner” Meritage

    • Chateau Vignot St Emillion

    • Chateau Gardine Chateauneuf du Pape

    • Conn Creek “Anthology” Cabernet

    • Buehler Cabernet

    • Chateau Ste. Michelle “Cold Creek” Cabernet

    • Stag’s Leap Wine Cellars “Artemis”, 375ml

    • Franciscan Cabernet

    • Educated Guess Cabernet

    • BR Cohn Silver Label Cabernet

    • Benziger Cabernet

    • Bonterra Organic Cabernet

    • Veramonte Cabernet

    • Bertani Amarone

    • Banfi Brunello di Montalcino

    • Gianfranco Allesandria Barolo

    • Marziano Abbona Barbera

    • M Chiarlo Barolo

    • Tolaini Valdisante, Tuscano, IGT

    • Banfi Col di Sasso

    • Bramosia Chianti

    • St. Francis Old Vine Zinfandel

    • Steele “Pacini” Zinfandel

    • Duckhorn Paraduxx, 375ml

    • Rodney Strong “Knotty Vines” Zinfandel

    • Terra d’Oro Zinfandel

    • Brazin Lodi Zinfandel

    • Sledgehammer Zinfandel

    • Girard Petite Sirah

    • Ravenswood Petite Sirah

    • Concannon Petite Sirah

    • BOS “Phoenix Ranch” Syrah

    • Steele Stymie Syrah

    • Robert Hall Syrah

    • Penfolds Bin 28 Shiraz

    • Torres Salmos Priorat

    • Coppola Claret

    • Cline Cashmere “GSM”

    • Campo Viejo Gran Reserva

    • Finca Museum Tempranillo

    • Martin Codax “Ergo” Tempranillo

    • Marques de Riscal Rioja Reserva

    • Concha y Toro Privada Cabernet

    • Finca el Origen Gran Reserva Malbec

    • Trivento Amado Sur Malbec

    • Duckhorn Merlot

    • Grgich Hills Merlot

    • Northstar Merlot

    • Freemark Abbey Merlot

    • Hogue Genesis Merlot

    • Red Diamond Merlot

    • Faila “Occidental Ridge” Pinot Noir

    • Soter Willamette Valley Pinot Noir

    • Cuvaison Carneros Pinot Noir

    • Belle Glos “Las Alturas” Pinot Noir

    • La Crema Willamette Valley Pinot Noir

    • Sonoma Cutrer Pinot Noir

    • Willamette Valley Vineyards Estate Pinot Noir

    • Patz & Hall Pinot Noir, 375ml

    • Row Eleven Russian River Valley Pinot Noir

    • Acrobat Pinot Noir

    • Chateau St. Jean Pinot Noir

    • Perrier-Jouët Fleur Brut

    • Veuve Clicquot Brut

    • G.H.Mumm Cordon Rouge Brut Champagne

    • Schramsberg Blanc de Noir

    • J Brut

    • Roederer Estate Brut Rose

    • Domaine Carneros Brut

    • Segura Viudas Heredad Reserva Cava

    • Coppola Sofia Blanc de Blancs

    • Kenwood Yulupa Brut

    • Lunetta Prosecco

    • Espresso

      $3.5

    • Cappuccino

      $4

    • French Press

      $6

    • Fiji Water

      $3.5

    • San Pelegrino Water

      $3.5

    • Chocolate Lava Cake

      $8
      Warm, gooey chocolate lava cake served with vanilla bean ice cream.

    • Small Bites

      $6
      Small assorted tasting

    • Brioche French Toast

      $7
      Custard-fried brioche french toast topped with candied bacon, candied pecans, peanut butter powder, bourbon maple syrup, and caramel sea salt ice cream.

    • Ice Cream

      Small scoop$2|
      Large scoop$4|

    • Mocha Crème Brulée

      $7
      Mocha crème brulée, rich custard with a candied top accompanied by a warm chocolate and caramel-filled praline.

    • Bread Pudding

      $8
      Toffee-marshmallow bread pudding and bourbon caramel sauce served with caramel sea salt ice cream.

    • Fried Apple Turnover

      $7
      Maker’s Mark bourbon fried apple turnover served with vanilla bean ice cream.

    • Bourbon Barrel Smoked Pork Chop

      $22
      Spice rubbed bourbon barrel smoked boneless pork chop topped with an apple-bacon chutney served with gratin potato

    • Beef Tips & Tortellini

      $20
      Sautéed beef tips and tortellini tossed in a rich Gorgonzola cream sauce, baby spinach, grape tomatoes and toasted pine nuts topped with crispy prosciutto.

    • “V” Burger

      $15
      Char-grilled grass fed beef topped with sharp cheddar cheese, crispy onion straws and Chef John’s V-12 sauce. Served with house-cut fries.

    • Angel Hair Pasta

      Chicken$18|
      Shrimp$21|
      Vegetable$16|
      Angel hair pasta tossed with baby bellas, tomatoes, olives and Chef John's special blend of herbs and spices.

    • Slow Braised Lamb Shank

      $26
      Slow-braised lamb shank with roasted garlic whipped potatoes and grilled asparagus finished with a natural pan sauce.

    • Stuffed Rainbow Trout

      $24
      Rainbow Trout stuffed with cornbread served with roasted sweet potatoes, pecan-jalapeno crumble and molasses butter

    • Caramelized Orange Bourbon Salmon

      $21
      Grilled salmon topped with a caramelized mandarin orange bourbon sauce served over cream cheese grits.

    • Certified Angus Strip Steak

      $28
      Grilled strip steak served with roasted garlic whipped potatoes, zesty brussels sprouts and natural reduction.

    • Roasted Chicken

      $24
      Roasted chicken served with cavatappi mac n’ cheese, cabbage slaw. Topped with salsa verde and Alabama white sauce.

    • Crab Cake Sandwich

      $15
      Seared lump crab cake topped with a spicy slaw and horseradish spread on a toasted brioche bun. Served with house-cut fries.

    • Chef John’s Personalized Vegetarian Dish

      $19
      Created with seasonal and local ingredients.

    • Flat Iron Steak

      $24
      Char grilled flat iron steak served with mushroom parmesan risotto finished with Chef John's V-12 sauce

    • Gulf Shrimp and Grits

      $21
      Sautéed gulf shrimp with cream cheese grits. Topped with peach and sweet tea Kentucky chow-chow finished with a Cajun butter sauce.

    • Lamb & Lentil Soup

      cup$6|
      bowl$9|
      Lamb and lentil soup.

    • Pistachio Encrusted Goat Cheese

      $10
      Warm pistachio encrusted goat cheese served over baby spinach, sun-dried tomatoes, kalamata olives, grape tomatoes, cucumber and red onion with a tomato-balsamic vinaigrette.

    • Fried Green Tomato Salad

      $9
      Fried green tomato and bibb salad drizzled with buttermilk dressing, crumbled goat cheese, and crispy prosciutto.

    • Crispy Romaine Salad

      add anchovies$2|
      $8
      Crispy romaine lettuce tossed with a creamy roasted garlic and parmesan dressing, topped with shaved parmesan and herb croutons.

    • Candied Pecan & Apple Salad

      $9
      Candied pecan, granny smith apple, and sun-dried cranberries tossed with mixed baby lettuce and caramelized onion vinaigrette.

    • Add to any salad

      grilled chicken.$6|
      grilled flat iron steak.$9|
      grilled shrimp.$6|

    • Baked Brie

      $10
      Baked brie wrapped in puff pastry served with bourbon caramel, toasted pecans and sliced apples.

    • Cream cheese grits

      $6

    • Potato gratin

      $6

    • Roasted sweet potatoes

      $6

    • Vegetable of the day

      $6

    • Mushroom Parmesan risotto

      $6

    • Garlic whipped potatoes

      $6

    • Cavatappi mac n’ cheese

      $6

    • House-cut fries

      $6

    • Zesty fried Brussels sprouts

      $6

    • Sesame Glazed Chicken

      $9
      Crispy sesame glazed chicken with spicy slaw, Kewpie mayonnaise, and green onions

    • Stuffed Crab Avocado

      $10
      Lump crab stuffed fried avocado with pico de gallo and a roasted jalapeño créme fraiche.

    • BBQ Duck Confit Eggrolls

      $10
      Crispy fried duck confit and cabbage eggroll with BBQ aioli.

    • Lobster Mac n’ Cheese

      $15
      Cavatappi Pasta tossed with Lobster in a Creamy Cheese Sauce Served with Old Bay Seasoned Pork Rinds.

    • Cheese & Hummus Plate

      $15
      Warm pimento cheese, smoked gouda, pickled okra, pearl onion jam, white bean hummus, and fried green tomatoes, served with grilled baguettes.

    • Fried Calamari

      $14
      Crispy fried calamari tossed with assorted peppers accompanied with sweet chili sauce and citrus pesto.

    • Cheese Spheres

      $9
      Mozzarella, spinach and artichoke cheese spheres lightly fried, served with a tomato- herb dipping sauce.

    • Pork & Sweet Potato Biscuit

      $9
      Slow roasted pulled pork served on sweet potato biscuits finished with apple butter.

    • Appetizer Platter

      $34
      Appetizer platter of lump crab stuffed fried avocado, pork biscuits, BBQ duck confit eggrolls and cheese spheres.

    • Pacific Rim Gewurtztraminer

    • Victory Golden Monkey

    • Falls City Hipster Repellant

    • Braxton Revamp IPA

    • Upland Wheat Ale

    • Victory Hop Devil IPA

    • The Estate

      Appleton Estate Rum, St George Pear, apple butter and bitters, served up

    • Geyser Peak Pinot Noir

    • Portlandia Williamette Pinot Noir

    • Oysters on the Half Shell

      $12
      Topped with Ale 8 Granita and Tobiko Caviar

    • Peach and Heirloom Tomato Salad with Baby Arugula

      $9
      Fresh Goat Cheese, Balsamic Reduction and Basil Pesto

    • Wild Turkey American Honey

    • Tuaca

    • Southern Comfort

    • St-Germain

    • Ryan’s Irish Cream

    • Romana Sambuca White

    • Romana Sambuca Black

    • Patrón Citrónge

    • Pama

    • Midori

    • Kahlúa

    • Godiva Dark Grand Marnier

    • Godiva White

    • Galliano

    • Frangelico

    • Fernet Branca

    • Drambuie

    • Domaine De Canton

    • DiSarrano Amaretto

    • Cointreau

    • Chambord

    • Campari

    • Buffalo Trace Cream

    • B&B

    • Remy VSOP

    • Remy XO

    • Martell VS

    • Hennessy VS

    • Korbell

    • Courvoisier VSOP

    • Clement

    • Pango Rhum

    • Rhum Barbancourt

    • Ron Zacapa

    • Mt Gay

    • Captain Morgan

    • Bacardi Oak Heart

    • Bacardi Rock Coconut

    • Bacardi Peach Red

    • Bacardi

    • Appleton 5yr

    • Tanqueray

    • Hendrick’s

    • Death’s Door

    • Bombay Sapphire

    • Bombay

    • Beefeater

    • Gentlemen Jack

    • Jack Daniels Single Barrel

    • Jack Daniels

    • Woodford

    • Willett

    • Russell’s Reserve Single Barrel

    • Rittenhouse Russell’s Reserve

    • Rabbit Hole

    • Old Overholt

    • Pikeville

    • Pappy Van Winkle

    • Michters

    • Knob Creek

    • Jim Beam

    • Bulleit

    • Angel’s Envy

    • Seagram’s VO

    • Seagram’s 7

    • Crown Royal

    • Canadian Club

    • Jameson

    • Bushmills

    • Black Bush

    • Wheatley

    • Tito’s Handmade

    • Stoli Vanil

    • Stoli Bluberi

    • Stoli

    • Rain

    • Ketel One Citron

    • Ketel One

    • Grey Goose Le Citron

    • Grey Goose L’Orange

    • Grey Goose La Poire

    • Grey Goose

    • Finlandia Tangerine

    • Finlandia Grapefruit

    • Finlandia

    • Death’s Door

    • Cîroc

    • Chopin

    • Belvedere

    • Absolut Vanilla

    • Absolut Ruby Red

    • Absolut Raspberri

    • Absolut Pears

    • Absolut Mango

    • Absolut Mandrin

    • Absolut Citron

    • Absolut Berri Acai

    • Absolut Apeach

    • Absolut

    • Rochefort Trappist

    • Ommegang 3 Philosophers

    • Avery White Rascal Belgium Ale

    • Founders Centennial IPA

    • Sam Smith Nut Brown Ale

    • Sam Smith Oatmeal Stout

    • Schlafly Kolsch

    • New Castle

    • Franziskaner Hefeweissen

    • Sam Adams Boston Lager

    • Bass Ale Stella Artois

    • Amstel Light

    • Heineken

    • Corona

    • Coors Light

    • Miller Lite

    • Michelob Ultra

    • Bud Light

    • Bud Select

    • Budweiser

    • Rotating Handle

    • Deschutes Black Butte Porter

    • West Sixth IPA

    • Goodwood Walnut Brown Ale

    • New Belgium Fat Tire

    • Sierra Nevada Nooner

    • Chateau Bellevue “Monbazillac” Semillon

    • Lustau East India Sherry

    • Jackson-Triggs Vidal Icewine

    • Ferrari-Carano Eldorado Noir Black Muscat

    • Taylor Fladgate 20 yr Tawny

    • Cockburn’s 10 yr Tawny

    • Sandeman Vau Vintage 2000

    • Fonseca Bin 27 Ruby

    • Bogle Petite Sirah Port

    • Beringer Private Reserve Chardonnay

    • Cakebread Chardonnay

    • Gundlach Bundschu Chardonnay

    • Kim Crawford Unoaked Chardonnay

    • Sonoma Cutrer Chardonnay

    • Franciscan Napa Chardonnay

    • Joseph Drouhin Laforet Chardonnay

    • Artesa Chardonnay

    • Toasted Head Chardonnay

    • William Hill Chardonnay

    • Chateau La Freynelle Bordeaux Blanc

    • Grgich Hills Fume Blanc

    • Craggy Range Sauvignon Blanc

    • Drylands Sauvignon Blanc

    • Bonterra Sauvignon Blanc

    • Honig Sauvignon Blanc 375ml

    • Maso Canali Pinot Grigio

    • Estancia Pinot Grigio

    • Fontana Pinot Grigio

    • La Crema Pinot Gris

    • Conundrum White

    • Biokult Organic Grunerveltliner

    • Dry Creek Chenin Blanc

    • Martin Codax Albarino

    • Pierre Sparr Gewurztraminer

    • Pierre Sparr Gewurztraminer

    • NxNW Riesling

    • Chateau Ste. Michelle Riesling

    • Beringer White Zinfandel

    • Lion By The Tale

      Four Roses Yellow, Bitter Truth Allspice Dram, lime juice, simple syrup, bitters, soda, served on the rocks

    • Burnt Lemon Old Fashioned

      Angels Envy, burnt lemon marmalade, spiced grapefruit bitters, morello cherries, served on the rocks

    • There’s Gin In This?

      Hendricks, blackberry, strawberry, meyer lemon simple syrup, tonic, served on the rocks

    • Veracruz

      Milagro Silver, agave, lime juice, pineapple juice, basil, on the rocks

    • Liquid Spa

      Damraks Gin or Titos Vodka, cucumber, basil, lime juice, simple syrup, served up

    • Breakfast @ The V

      Finlandia Grapefruit, grapefruit juice, cranberry juice, lemon juice, sugar rim, served up

    • French Fusion

      Absolut Pear, white grape juice, lemon juice, simple syrup, muddled grapes and mint, served up

    • Sombra Mezcal

    • Patrón Añejo

    • Patrón Reposado

    • Patrón Silver

    • Herradura Reposado

    • Herradura Silver

    • Don Julio Reposado

    • Don Julio Silver

    • Cuervo Gold

    • Casamigos Reposado

    • Woodford Reserve Master’s Collection (ask for selections) *Subject to Availability – Bourbon Flights Available

    • Woodford Reserve Double Oak

    • Woodford Reserve

    • Willett

    • Weller LaRue

    • W.L. Weller 12 yr

    • W.L. Weller 107

    • Wild Turkey Rare Breed

    • Wild Turkey 101

    • Rowan’s Creek

    • Rock Hill Farms

    • Rabbit Hole

    • Prichards

    • Pappy Van Winkle 23 yr

    • Pappy Van Winkle 20 yr

    • Pappy Van Winkle 15 yr

    • Pappy Van Winkle 12 yr

    • Old Taylor 6 yr

    • Old Rip Van Winkle 10 yr 107

    • Old Grand Dad 114

    • Old Grand Dad 100

    • Old Forester Signature

    • Old Forester Birthday Bourbon

    • Old Forester

    • Mitcher’s 10 yr Noah’s Mill

    • Mitchter’s US1 Small Batch

    • Maker’s Cask Strength

    • Maker’s 46

    • Maker’s Mark

    • Larceny

    • Knob Creek 9 Reserve

    • Johnny Drum Knob Creek

    • Jim Beam Distillers Masterpiece

    • Jim Beam Devil’s Cut

    • Jim Beam Black

    • Jim Beam

    • Jefferson’s Cask Finish

    • Jefferson’s Ocean

    • Jefferson Reserve

    • Hirsch Small Batch

    • Henry McKenna 80

    • George T. Stagg

    • Four Roses Limited Edition

    • Four Roses Small Batch

    • Four Roses Single Barrel

    • Ezra Books 12 yr

    • Evan Williams Single Barrel

    • Elmer T Lee

    • Elijah Craig 18

    • Elijah Craig 12 yr

    • E.H. Taylor Small Batch

    • E.H. Taylor Single Barrel

    • Eagle Rare

    • Coopers Craft

    • Charter 8

    • Calumet Farms

    • Bulleit

    • Buffalo Trace

    • Blanton’s Booker

    • Bernheim Wheat

    • Basil Hayden

    • Baker’s

    • Angel’s Envy

    • 1792

    • Macallan 18 yr

    • Macallan 12 yr

    • Laphroaig 10 yr

    • Johnnie Walker Black

    • Glenfiddich 12 yr

    • The Glenlivet 18 yr

    • The Glenlivet 15 yr

    • The Glenlivet

    • Glenmorangie 18 yr

    • Glenmorangie

    • Dewar’s

    • Chivas

    • Doublewood

    • Balvenie 12 yr

    • Ardbeg 10 yr

    • Nickel & Nickel “Quarry Vineyard” Cabernet Sauvignon

    • Chateau St. Jean Cinq Cepages

    • Grgich Hills Cabernet

    • La Jota Howell Mountain Cabernet

    • Silver Oak Alexander Valley Cabernet

    • Jordan Cabernet

    • Rodney Strong “Symmetry” Meritage

    • Dry Creek “The Mariner” Meritage

    • Chateau Vignot St Emillion

    • Chateau Gardine Chateauneuf du Pape

    • Conn Creek “Anthology” Cabernet

    • Buehler Cabernet

    • Chateau Ste. Michelle “Cold Creek” Cabernet

    • Stag’s Leap Wine Cellars “Artemis”, 375ml

    • Franciscan Cabernet

    • Educated Guess Cabernet

    • BR Cohn Silver Label Cabernet

    • Benziger Cabernet

    • Bonterra Organic Cabernet

    • Veramonte Cabernet

    • Bertani Amarone

    • Banfi Brunello di Montalcino

    • Gianfranco Allesandria Barolo

    • Marziano Abbona Barbera

    • M Chiarlo Barolo

    • Tolaini Valdisante, Tuscano, IGT

    • Banfi Col di Sasso

    • Bramosia Chianti

    • St. Francis Old Vine Zinfandel

    • Steele “Pacini” Zinfandel

    • Duckhorn Paraduxx, 375ml

    • Rodney Strong “Knotty Vines” Zinfandel

    • Terra d’Oro Zinfandel

    • Brazin Lodi Zinfandel

    • Sledgehammer Zinfandel

    • Girard Petite Sirah

    • Ravenswood Petite Sirah

    • Concannon Petite Sirah

    • BOS “Phoenix Ranch” Syrah

    • Steele Stymie Syrah

    • Robert Hall Syrah

    • Penfolds Bin 28 Shiraz

    • Torres Salmos Priorat

    • Coppola Claret

    • Cline Cashmere “GSM”

    • Campo Viejo Gran Reserva

    • Finca Museum Tempranillo

    • Martin Codax “Ergo” Tempranillo

    • Marques de Riscal Rioja Reserva

    • Concha y Toro Privada Cabernet

    • Finca el Origen Gran Reserva Malbec

    • Trivento Amado Sur Malbec

    • Duckhorn Merlot

    • Grgich Hills Merlot

    • Northstar Merlot

    • Freemark Abbey Merlot

    • Hogue Genesis Merlot

    • Red Diamond Merlot

    • Faila “Occidental Ridge” Pinot Noir

    • Soter Willamette Valley Pinot Noir

    • Cuvaison Carneros Pinot Noir

    • Belle Glos “Las Alturas” Pinot Noir

    • La Crema Willamette Valley Pinot Noir

    • Sonoma Cutrer Pinot Noir

    • Willamette Valley Vineyards Estate Pinot Noir

    • Patz & Hall Pinot Noir, 375ml

    • Row Eleven Russian River Valley Pinot Noir

    • Acrobat Pinot Noir

    • Chateau St. Jean Pinot Noir

    • Perrier-Jouët Fleur Brut

    • Veuve Clicquot Brut

    • G.H.Mumm Cordon Rouge Brut Champagne

    • Schramsberg Blanc de Noir

    • J Brut

    • Roederer Estate Brut Rose

    • Domaine Carneros Brut

    • Segura Viudas Heredad Reserva Cava

    • Coppola Sofia Blanc de Blancs

    • Kenwood Yulupa Brut

    • Lunetta Prosecco

    • Espresso

      $3.5

    • Cappuccino

      $4

    • French Press

      $6

    • Fiji Water

      $3.5

    • San Pelegrino Water

      $3.5

    • Chocolate Lava Cake

      $8
      Warm, gooey chocolate lava cake served with vanilla bean ice cream.

    • Small Bites

      $6
      Small assorted tasting

    • Brioche French Toast

      $7
      Custard-fried brioche french toast topped with candied bacon, candied pecans, peanut butter powder, bourbon maple syrup, and caramel sea salt ice cream.

    • Ice Cream

      Small scoop$2|
      Large scoop$4|

    • Mocha Crème Brulée

      $7
      Mocha crème brulée, rich custard with a candied top accompanied by a warm chocolate and caramel-filled praline.

    • Bread Pudding

      $8
      Toffee-marshmallow bread pudding and bourbon caramel sauce served with caramel sea salt ice cream.

    • Fried Apple Turnover

      $7
      Maker’s Mark bourbon fried apple turnover served with vanilla bean ice cream.

    • Bourbon Barrel Smoked Pork Chop

      $22
      Spice rubbed bourbon barrel smoked boneless pork chop topped with an apple-bacon chutney served with gratin potato

    • Beef Tips & Tortellini

      $20
      Sautéed beef tips and tortellini tossed in a rich Gorgonzola cream sauce, baby spinach, grape tomatoes and toasted pine nuts topped with crispy prosciutto.

    • “V” Burger

      $15
      Char-grilled grass fed beef topped with sharp cheddar cheese, crispy onion straws and Chef John’s V-12 sauce. Served with house-cut fries.

    • Angel Hair Pasta

      Chicken$18|
      Shrimp$21|
      Vegetable$16|
      Angel hair pasta tossed with baby bellas, tomatoes, olives and Chef John's special blend of herbs and spices.

    • Slow Braised Lamb Shank

      $26
      Slow-braised lamb shank with roasted garlic whipped potatoes and grilled asparagus finished with a natural pan sauce.

    • Stuffed Rainbow Trout

      $24
      Rainbow Trout stuffed with cornbread served with roasted sweet potatoes, pecan-jalapeno crumble and molasses butter

    • Caramelized Orange Bourbon Salmon

      $21
      Grilled salmon topped with a caramelized mandarin orange bourbon sauce served over cream cheese grits.

    • Certified Angus Strip Steak

      $28
      Grilled strip steak served with roasted garlic whipped potatoes, zesty brussels sprouts and natural reduction.

    • Roasted Chicken

      $24
      Roasted chicken served with cavatappi mac n’ cheese, cabbage slaw. Topped with salsa verde and Alabama white sauce.

    • Crab Cake Sandwich

      $15
      Seared lump crab cake topped with a spicy slaw and horseradish spread on a toasted brioche bun. Served with house-cut fries.

    • Chef John’s Personalized Vegetarian Dish

      $19
      Created with seasonal and local ingredients.

    • Flat Iron Steak

      $24
      Char grilled flat iron steak served with mushroom parmesan risotto finished with Chef John's V-12 sauce

    • Gulf Shrimp and Grits

      $21
      Sautéed gulf shrimp with cream cheese grits. Topped with peach and sweet tea Kentucky chow-chow finished with a Cajun butter sauce.

    • Lamb & Lentil Soup

      cup$6|
      bowl$9|
      Lamb and lentil soup.

    • Pistachio Encrusted Goat Cheese

      $10
      Warm pistachio encrusted goat cheese served over baby spinach, sun-dried tomatoes, kalamata olives, grape tomatoes, cucumber and red onion with a tomato-balsamic vinaigrette.

    • Fried Green Tomato Salad

      $9
      Fried green tomato and bibb salad drizzled with buttermilk dressing, crumbled goat cheese, and crispy prosciutto.

    • Crispy Romaine Salad

      add anchovies$2|
      $8
      Crispy romaine lettuce tossed with a creamy roasted garlic and parmesan dressing, topped with shaved parmesan and herb croutons.

    • Candied Pecan & Apple Salad

      $9
      Candied pecan, granny smith apple, and sun-dried cranberries tossed with mixed baby lettuce and caramelized onion vinaigrette.

    • Add to any salad

      grilled chicken.$6|
      grilled flat iron steak.$9|
      grilled shrimp.$6|

    • Baked Brie

      $10
      Baked brie wrapped in puff pastry served with bourbon caramel, toasted pecans and sliced apples.

    • Cream cheese grits

      $6

    • Potato gratin

      $6

    • Roasted sweet potatoes

      $6

    • Vegetable of the day

      $6

    • Mushroom Parmesan risotto

      $6

    • Garlic whipped potatoes

      $6

    • Cavatappi mac n’ cheese

      $6

    • House-cut fries

      $6

    • Zesty fried Brussels sprouts

      $6

    • Sesame Glazed Chicken

      $9
      Crispy sesame glazed chicken with spicy slaw, Kewpie mayonnaise, and green onions

    • Stuffed Crab Avocado

      $10
      Lump crab stuffed fried avocado with pico de gallo and a roasted jalapeño créme fraiche.

    • BBQ Duck Confit Eggrolls

      $10
      Crispy fried duck confit and cabbage eggroll with BBQ aioli.

    • Lobster Mac n’ Cheese

      $15
      Cavatappi Pasta tossed with Lobster in a Creamy Cheese Sauce Served with Old Bay Seasoned Pork Rinds.

    • Cheese & Hummus Plate

      $15
      Warm pimento cheese, smoked gouda, pickled okra, pearl onion jam, white bean hummus, and fried green tomatoes, served with grilled baguettes.

    • Fried Calamari

      $14
      Crispy fried calamari tossed with assorted peppers accompanied with sweet chili sauce and citrus pesto.

    • Cheese Spheres

      $9
      Mozzarella, spinach and artichoke cheese spheres lightly fried, served with a tomato- herb dipping sauce.

    • Pork & Sweet Potato Biscuit

      $9
      Slow roasted pulled pork served on sweet potato biscuits finished with apple butter.

    • Appetizer Platter

      $34
      Appetizer platter of lump crab stuffed fried avocado, pork biscuits, BBQ duck confit eggrolls and cheese spheres.

    • Pacific Rim Gewurtztraminer

    • Victory Golden Monkey

    • Falls City Hipster Repellant

    • Braxton Revamp IPA

    • Upland Wheat Ale

    • Victory Hop Devil IPA

    • The Estate

      Appleton Estate Rum, St George Pear, apple butter and bitters, served up

    • Geyser Peak Pinot Noir

    • Portlandia Williamette Pinot Noir

    • Oysters on the Half Shell

      $12
      Topped with Ale 8 Granita and Tobiko Caviar

    • Peach and Heirloom Tomato Salad with Baby Arugula

      $9
      Fresh Goat Cheese, Balsamic Reduction and Basil Pesto

    • Wild Turkey American Honey

    • Tuaca

    • Southern Comfort

    • St-Germain

    • Ryan’s Irish Cream

    • Romana Sambuca White

    • Romana Sambuca Black

    • Patrón Citrónge

    • Pama

    • Midori

    • Kahlúa

    • Godiva Dark Grand Marnier

    • Godiva White

    • Galliano

    • Frangelico

    • Fernet Branca

    • Drambuie

    • Domaine De Canton

    • DiSarrano Amaretto

    • Cointreau

    • Chambord

    • Campari

    • Buffalo Trace Cream

    • B&B

    • Remy VSOP

    • Remy XO

    • Martell VS

    • Hennessy VS

    • Korbell

    • Courvoisier VSOP

    • Clement

    • Pango Rhum

    • Rhum Barbancourt

    • Ron Zacapa

    • Mt Gay

    • Captain Morgan

    • Bacardi Oak Heart

    • Bacardi Rock Coconut

    • Bacardi Peach Red

    • Bacardi

    • Appleton 5yr

    • Tanqueray

    • Hendrick’s

    • Death’s Door

    • Bombay Sapphire

    • Bombay

    • Beefeater

    • Gentlemen Jack

    • Jack Daniels Single Barrel

    • Jack Daniels

    • Woodford

    • Willett

    • Russell’s Reserve Single Barrel

    • Rittenhouse Russell’s Reserve

    • Rabbit Hole

    • Old Overholt

    • Pikeville

    • Pappy Van Winkle

    • Michters

    • Knob Creek

    • Jim Beam

    • Bulleit

    • Angel’s Envy

    • Seagram’s VO

    • Seagram’s 7

    • Crown Royal

    • Canadian Club

    • Jameson

    • Bushmills

    • Black Bush

    • Wheatley

    • Tito’s Handmade

    • Stoli Vanil

    • Stoli Bluberi

    • Stoli

    • Rain

    • Ketel One Citron

    • Ketel One

    • Grey Goose Le Citron

    • Grey Goose L’Orange

    • Grey Goose La Poire

    • Grey Goose

    • Finlandia Tangerine

    • Finlandia Grapefruit

    • Finlandia

    • Death’s Door

    • Cîroc

    • Chopin

    • Belvedere

    • Absolut Vanilla

    • Absolut Ruby Red

    • Absolut Raspberri

    • Absolut Pears

    • Absolut Mango

    • Absolut Mandrin

    • Absolut Citron

    • Absolut Berri Acai

    • Absolut Apeach

    • Absolut

    • Rochefort Trappist

    • Ommegang 3 Philosophers

    • Avery White Rascal Belgium Ale

    • Founders Centennial IPA

    • Sam Smith Nut Brown Ale

    • Sam Smith Oatmeal Stout

    • Schlafly Kolsch

    • New Castle

    • Franziskaner Hefeweissen

    • Sam Adams Boston Lager

    • Bass Ale Stella Artois

    • Amstel Light

    • Heineken

    • Corona

    • Coors Light

    • Miller Lite

    • Michelob Ultra

    • Bud Light

    • Bud Select

    • Budweiser

    • Rotating Handle

    • Deschutes Black Butte Porter

    • West Sixth IPA

    • Goodwood Walnut Brown Ale

    • New Belgium Fat Tire

    • Sierra Nevada Nooner

    • Chateau Bellevue “Monbazillac” Semillon

    • Lustau East India Sherry

    • Jackson-Triggs Vidal Icewine

    • Ferrari-Carano Eldorado Noir Black Muscat

    • Taylor Fladgate 20 yr Tawny

    • Cockburn’s 10 yr Tawny

    • Sandeman Vau Vintage 2000

    • Fonseca Bin 27 Ruby

    • Bogle Petite Sirah Port

    • Beringer Private Reserve Chardonnay

    • Cakebread Chardonnay

    • Gundlach Bundschu Chardonnay

    • Kim Crawford Unoaked Chardonnay

    • Sonoma Cutrer Chardonnay

    • Franciscan Napa Chardonnay

    • Joseph Drouhin Laforet Chardonnay

    • Artesa Chardonnay

    • Toasted Head Chardonnay

    • William Hill Chardonnay

    • Chateau La Freynelle Bordeaux Blanc

    • Grgich Hills Fume Blanc

    • Craggy Range Sauvignon Blanc

    • Drylands Sauvignon Blanc

    • Bonterra Sauvignon Blanc

    • Honig Sauvignon Blanc 375ml

    • Maso Canali Pinot Grigio

    • Estancia Pinot Grigio

    • Fontana Pinot Grigio

    • La Crema Pinot Gris

    • Conundrum White

    • Biokult Organic Grunerveltliner

    • Dry Creek Chenin Blanc

    • Martin Codax Albarino

    • Pierre Sparr Gewurztraminer

    • Pierre Sparr Gewurztraminer

    • NxNW Riesling

    • Chateau Ste. Michelle Riesling

    • Beringer White Zinfandel

    • Lion By The Tale

      Four Roses Yellow, Bitter Truth Allspice Dram, lime juice, simple syrup, bitters, soda, served on the rocks

    • Burnt Lemon Old Fashioned

      Angels Envy, burnt lemon marmalade, spiced grapefruit bitters, morello cherries, served on the rocks

    • There’s Gin In This?

      Hendricks, blackberry, strawberry, meyer lemon simple syrup, tonic, served on the rocks

    • Veracruz

      Milagro Silver, agave, lime juice, pineapple juice, basil, on the rocks

    • Liquid Spa

      Damraks Gin or Titos Vodka, cucumber, basil, lime juice, simple syrup, served up

    • Breakfast @ The V

      Finlandia Grapefruit, grapefruit juice, cranberry juice, lemon juice, sugar rim, served up

    • French Fusion

      Absolut Pear, white grape juice, lemon juice, simple syrup, muddled grapes and mint, served up

    • Sombra Mezcal

    • Patrón Añejo

    • Patrón Reposado

    • Patrón Silver

    • Herradura Reposado

    • Herradura Silver

    • Don Julio Reposado

    • Don Julio Silver

    • Cuervo Gold

    • Casamigos Reposado

    • Woodford Reserve Master’s Collection (ask for selections) *Subject to Availability – Bourbon Flights Available

    • Woodford Reserve Double Oak

    • Woodford Reserve

    • Willett

    • Weller LaRue

    • W.L. Weller 12 yr

    • W.L. Weller 107

    • Wild Turkey Rare Breed

    • Wild Turkey 101

    • Rowan’s Creek

    • Rock Hill Farms

    • Rabbit Hole

    • Prichards

    • Pappy Van Winkle 23 yr

    • Pappy Van Winkle 20 yr

    • Pappy Van Winkle 15 yr

    • Pappy Van Winkle 12 yr

    • Old Taylor 6 yr

    • Old Rip Van Winkle 10 yr 107

    • Old Grand Dad 114

    • Old Grand Dad 100

    • Old Forester Signature

    • Old Forester Birthday Bourbon

    • Old Forester

    • Mitcher’s 10 yr Noah’s Mill

    • Mitchter’s US1 Small Batch

    • Maker’s Cask Strength

    • Maker’s 46

    • Maker’s Mark

    • Larceny

    • Knob Creek 9 Reserve

    • Johnny Drum Knob Creek

    • Jim Beam Distillers Masterpiece

    • Jim Beam Devil’s Cut

    • Jim Beam Black

    • Jim Beam

    • Jefferson’s Cask Finish

    • Jefferson’s Ocean

    • Jefferson Reserve

    • Hirsch Small Batch

    • Henry McKenna 80

    • George T. Stagg

    • Four Roses Limited Edition

    • Four Roses Small Batch

    • Four Roses Single Barrel

    • Ezra Books 12 yr

    • Evan Williams Single Barrel

    • Elmer T Lee

    • Elijah Craig 18

    • Elijah Craig 12 yr

    • E.H. Taylor Small Batch

    • E.H. Taylor Single Barrel

    • Eagle Rare

    • Coopers Craft

    • Charter 8

    • Calumet Farms

    • Bulleit

    • Buffalo Trace

    • Blanton’s Booker

    • Bernheim Wheat

    • Basil Hayden

    • Baker’s

    • Angel’s Envy

    • 1792

    • Macallan 18 yr

    • Macallan 12 yr

    • Laphroaig 10 yr

    • Johnnie Walker Black

    • Glenfiddich 12 yr

    • The Glenlivet 18 yr

    • The Glenlivet 15 yr

    • The Glenlivet

    • Glenmorangie 18 yr

    • Glenmorangie

    • Dewar’s

    • Chivas

    • Doublewood

    • Balvenie 12 yr

    • Ardbeg 10 yr

    • Nickel & Nickel “Quarry Vineyard” Cabernet Sauvignon

    • Chateau St. Jean Cinq Cepages

    • Grgich Hills Cabernet

    • La Jota Howell Mountain Cabernet

    • Silver Oak Alexander Valley Cabernet

    • Jordan Cabernet

    • Rodney Strong “Symmetry” Meritage

    • Dry Creek “The Mariner” Meritage

    • Chateau Vignot St Emillion

    • Chateau Gardine Chateauneuf du Pape

    • Conn Creek “Anthology” Cabernet

    • Buehler Cabernet

    • Chateau Ste. Michelle “Cold Creek” Cabernet

    • Stag’s Leap Wine Cellars “Artemis”, 375ml

    • Franciscan Cabernet

    • Educated Guess Cabernet

    • BR Cohn Silver Label Cabernet

    • Benziger Cabernet

    • Bonterra Organic Cabernet

    • Veramonte Cabernet

    • Bertani Amarone

    • Banfi Brunello di Montalcino

    • Gianfranco Allesandria Barolo

    • Marziano Abbona Barbera

    • M Chiarlo Barolo

    • Tolaini Valdisante, Tuscano, IGT

    • Banfi Col di Sasso

    • Bramosia Chianti

    • St. Francis Old Vine Zinfandel

    • Steele “Pacini” Zinfandel

    • Duckhorn Paraduxx, 375ml

    • Rodney Strong “Knotty Vines” Zinfandel

    • Terra d’Oro Zinfandel

    • Brazin Lodi Zinfandel

    • Sledgehammer Zinfandel

    • Girard Petite Sirah

    • Ravenswood Petite Sirah

    • Concannon Petite Sirah

    • BOS “Phoenix Ranch” Syrah

    • Steele Stymie Syrah

    • Robert Hall Syrah

    • Penfolds Bin 28 Shiraz

    • Torres Salmos Priorat

    • Coppola Claret

    • Cline Cashmere “GSM”

    • Campo Viejo Gran Reserva

    • Finca Museum Tempranillo

    • Martin Codax “Ergo” Tempranillo

    • Marques de Riscal Rioja Reserva

    • Concha y Toro Privada Cabernet

    • Finca el Origen Gran Reserva Malbec

    • Trivento Amado Sur Malbec

    • Duckhorn Merlot

    • Grgich Hills Merlot

    • Northstar Merlot

    • Freemark Abbey Merlot

    • Hogue Genesis Merlot

    • Red Diamond Merlot

    • Faila “Occidental Ridge” Pinot Noir

    • Soter Willamette Valley Pinot Noir

    • Cuvaison Carneros Pinot Noir

    • Belle Glos “Las Alturas” Pinot Noir

    • La Crema Willamette Valley Pinot Noir

    • Sonoma Cutrer Pinot Noir

    • Willamette Valley Vineyards Estate Pinot Noir

    • Patz & Hall Pinot Noir, 375ml

    • Row Eleven Russian River Valley Pinot Noir

    • Acrobat Pinot Noir

    • Chateau St. Jean Pinot Noir

    • Perrier-Jouët Fleur Brut

    • Veuve Clicquot Brut

    • G.H.Mumm Cordon Rouge Brut Champagne

    • Schramsberg Blanc de Noir

    • J Brut

    • Roederer Estate Brut Rose

    • Domaine Carneros Brut

    • Segura Viudas Heredad Reserva Cava

    • Coppola Sofia Blanc de Blancs

    • Kenwood Yulupa Brut

    • Lunetta Prosecco

    • Espresso

      $3.5

    • Cappuccino

      $4

    • French Press

      $6

    • Fiji Water

      $3.5

    • San Pelegrino Water

      $3.5

    • Chocolate Lava Cake

      $8
      Warm, gooey chocolate lava cake served with vanilla bean ice cream.

    • Small Bites

      $6
      Small assorted tasting

    • Brioche French Toast

      $7
      Custard-fried brioche french toast topped with candied bacon, candied pecans, peanut butter powder, bourbon maple syrup, and caramel sea salt ice cream.

    • Ice Cream

      Small scoop$2|
      Large scoop$4|

    • Mocha Crème Brulée

      $7
      Mocha crème brulée, rich custard with a candied top accompanied by a warm chocolate and caramel-filled praline.

    • Bread Pudding

      $8
      Toffee-marshmallow bread pudding and bourbon caramel sauce served with caramel sea salt ice cream.

    • Fried Apple Turnover

      $7
      Maker’s Mark bourbon fried apple turnover served with vanilla bean ice cream.

    • Bourbon Barrel Smoked Pork Chop

      $22
      Spice rubbed bourbon barrel smoked boneless pork chop topped with an apple-bacon chutney served with gratin potato

    • Beef Tips & Tortellini

      $20
      Sautéed beef tips and tortellini tossed in a rich Gorgonzola cream sauce, baby spinach, grape tomatoes and toasted pine nuts topped with crispy prosciutto.

    • “V” Burger

      $15
      Char-grilled grass fed beef topped with sharp cheddar cheese, crispy onion straws and Chef John’s V-12 sauce. Served with house-cut fries.

    • Angel Hair Pasta

      Chicken$18|
      Shrimp$21|
      Vegetable$16|
      Angel hair pasta tossed with baby bellas, tomatoes, olives and Chef John's special blend of herbs and spices.

    • Slow Braised Lamb Shank

      $26
      Slow-braised lamb shank with roasted garlic whipped potatoes and grilled asparagus finished with a natural pan sauce.

    • Stuffed Rainbow Trout

      $24
      Rainbow Trout stuffed with cornbread served with roasted sweet potatoes, pecan-jalapeno crumble and molasses butter

    • Caramelized Orange Bourbon Salmon

      $21
      Grilled salmon topped with a caramelized mandarin orange bourbon sauce served over cream cheese grits.

    • Certified Angus Strip Steak

      $28
      Grilled strip steak served with roasted garlic whipped potatoes, zesty brussels sprouts and natural reduction.

    • Roasted Chicken

      $24
      Roasted chicken served with cavatappi mac n’ cheese, cabbage slaw. Topped with salsa verde and Alabama white sauce.

    • Crab Cake Sandwich

      $15
      Seared lump crab cake topped with a spicy slaw and horseradish spread on a toasted brioche bun. Served with house-cut fries.

    • Chef John’s Personalized Vegetarian Dish

      $19
      Created with seasonal and local ingredients.

    • Flat Iron Steak

      $24
      Char grilled flat iron steak served with mushroom parmesan risotto finished with Chef John's V-12 sauce

    • Gulf Shrimp and Grits

      $21
      Sautéed gulf shrimp with cream cheese grits. Topped with peach and sweet tea Kentucky chow-chow finished with a Cajun butter sauce.

    • Lamb & Lentil Soup

      cup$6|
      bowl$9|
      Lamb and lentil soup.

    • Pistachio Encrusted Goat Cheese

      $10
      Warm pistachio encrusted goat cheese served over baby spinach, sun-dried tomatoes, kalamata olives, grape tomatoes, cucumber and red onion with a tomato-balsamic vinaigrette.

    • Fried Green Tomato Salad

      $9
      Fried green tomato and bibb salad drizzled with buttermilk dressing, crumbled goat cheese, and crispy prosciutto.

    • Crispy Romaine Salad

      add anchovies$2|
      $8
      Crispy romaine lettuce tossed with a creamy roasted garlic and parmesan dressing, topped with shaved parmesan and herb croutons.

    • Candied Pecan & Apple Salad

      $9
      Candied pecan, granny smith apple, and sun-dried cranberries tossed with mixed baby lettuce and caramelized onion vinaigrette.

    • Add to any salad

      grilled chicken.$6|
      grilled flat iron steak.$9|
      grilled shrimp.$6|

    • Baked Brie

      $10
      Baked brie wrapped in puff pastry served with bourbon caramel, toasted pecans and sliced apples.

    • Cream cheese grits

      $6

    • Potato gratin

      $6

    • Roasted sweet potatoes

      $6

    • Vegetable of the day

      $6

    • Mushroom Parmesan risotto

      $6

    • Garlic whipped potatoes

      $6

    • Cavatappi mac n’ cheese

      $6

    • House-cut fries

      $6

    • Zesty fried Brussels sprouts

      $6

    • Sesame Glazed Chicken

      $9
      Crispy sesame glazed chicken with spicy slaw, Kewpie mayonnaise, and green onions

    • Stuffed Crab Avocado

      $10
      Lump crab stuffed fried avocado with pico de gallo and a roasted jalapeño créme fraiche.

    • BBQ Duck Confit Eggrolls

      $10
      Crispy fried duck confit and cabbage eggroll with BBQ aioli.

    • Lobster Mac n’ Cheese

      $15
      Cavatappi Pasta tossed with Lobster in a Creamy Cheese Sauce Served with Old Bay Seasoned Pork Rinds.

    • Cheese & Hummus Plate

      $15
      Warm pimento cheese, smoked gouda, pickled okra, pearl onion jam, white bean hummus, and fried green tomatoes, served with grilled baguettes.

    • Fried Calamari

      $14
      Crispy fried calamari tossed with assorted peppers accompanied with sweet chili sauce and citrus pesto.

    • Cheese Spheres

      $9
      Mozzarella, spinach and artichoke cheese spheres lightly fried, served with a tomato- herb dipping sauce.

    • Pork & Sweet Potato Biscuit

      $9
      Slow roasted pulled pork served on sweet potato biscuits finished with apple butter.

    • Appetizer Platter

      $34
      Appetizer platter of lump crab stuffed fried avocado, pork biscuits, BBQ duck confit eggrolls and cheese spheres.